February 2017 – tilldays

Pannekoeken

Caramelized apple stirred into a pancake and baked until set. Cover with whipped cream and powdered sugar.

Simple rice and veggies with sliced smoke sausage, baked in a foil packet.

Vegetable based minestrone with tortellini cooked in the soup.

Sauted chicken and veggies with eggs and served in a tortilla or romaine.

A breakfast themed carbonara with sausage and orange zest.

Vegetable base soup with meatballs that simmer and create a stock.

Pot pie fillings baked with canned biscuits on top.

Japanese style chicken noodle soup with egg and green onions topping.

Beef stew cooked in a japanese style sauce with squash.

Smoked sausage and pasta with a spicy flavored cream sauce.

Simple dish of browned chicken breasts cooked in a wine and shallot sauce, then mixed in with cherry tomatoes.

Chicken thighs cooked with onion and baked in the oven with herbs and rice.