Marinated grilled chicken with onions! Serve with your choice of rice and beans!
Month: May 2021
Tochitura – Romanian Stew
Pork simmered in wine sauce served with polenta!
Polenta
Cornmeal and water cooked into a thick paste.
Chicken Gimbap
Fried chicken strips and pickled daikon radish in a korean sushi roll!
Garlic Knots
Simple dough tied into a knot and coated with garlic butter, then baked!
Lasagna
Simple version of lasagna in a 9×9 pan with no cook noodles!
Mushroom Udon Soup w/ Stir Fried Mushrooms and Cabbage
Mushroom broth with udon noodles, fried mushrooms, cabbage and fried tofu!
Taboon Bread
Simple flatbread!
Mussakhan – Roasted Chicken with Sumac and Red Onions
Roasted chicken and onions with lots of spices! Served traditionally on bread!
Butter Chicken
Broiled chicken served in a creamy sauce with butter and lots of spices!
Sopaipillas
Fried dough dusted with cinnamon and sugar!
Spanish Rice
Rice with onion, tomatoes, and peppers!