Eggplant Biryani

Layers of eggplant marsala, fried onions and rice with chiles and lots of spices!

Toasted Orecchiette with Meatballs

Ingredients: 4 slices bacon, frozen16 oz mixed ground pork, beef or veal or all three8 garlic cloves, 2 whole, 4 finely chopped, 2 thinly sliced1 onion, halved, divided1/2 cup dried breadcrumbs2 Tbsp milk1/2 tsp ground coriander1/8 tsp crushed red pepper flakes1/8 tsp ground allspice1/8 tsp hot smoked Spanish paprika1 tsp kosher salt, plus more as…

Malai Kofta

Potato and paneer stuffed with nuts and raisins, then served in curry with more paneer on top!

Vegan Cheesesteak with Yuba and Mushrooms

Cheesesteak made with bean curd sheets, roasted mushrooms, caramelized onions and vegan cheese sauce!

Vegan Cheese Sauce

Vegan cheese sauce that you can add in to flavor how you like!

Stuffed Peppers with Beef

Halves of peppers stuffed with beef and farro, then cooked in water in the oven to soften and melt the cheese!

Panang Curry

Choice of meat simmered in a homemade curry sauce!

Vegetarian Crunchwrap Supreme

Crispy tofu and vegan cheese filled tortillas with a crunchy layer.

Hawaiian Pizza with Barbecue Sauce and Bacon

Bacon, mozzarella, and pineapple pizza with bbq sauce!

Yogurt Marinated Mushrooms with Homemade Flatbread

Marinated grilled mushrooms with grilled flatbread!

Lemon Blueberry Poke Cake

Loaf cake with holes poked in and filled with blueberry syrup and covered with icing!