Moo Shu Pork

Stir fried strips of meat and vegetable cooked together with egg and wrapped in tortillas with sauce.

Bibingka

Cake made with cream cheese, pineapple, cream of coconut and sweet rice flour.

Plantain Lumpia

Plantains rolled in cinnamon sugar and wrapped with a spring roll wrapper and fried.

Filipino Lumpia

Spring roll wrapper filled with cooked pork and veggies, rolled tight and fried briefly.

Mango Sago

Mango puree with tapioca, filipino style.