Thai flavored shredded pork served with a grapefruit salad.
Month: May 2019
Kimchi Fried Rice – Bokkeumbap
Fried rice made korean style with kimchi, veggies and and egg on top.
Braised Chicken with Gochujang
Braised chicken with korean flavors!
Low Carb Chocolate Mousse
Simple chocolate mousse made keto!
Antipasto Salad
No cook salad with lots of artichokes, red onion, salami and cheese!
Chocolate Dutch Baby
Oven baked sweet pancake made with cocoa and drizzled with chocolate sauce.
Reverse Seared Steak
Simple reverse sear method for steak, if you have time to make a better steak.
Oven Barbeque Pork Ribs
Slow baked ribs rubbed with liquid smoke and spice rub! Optional sauce.
Homemade Pita Bread
Basic pita bread
Green Cabbage Tabbouleh
Salad made with bulgur and cabbage, then tossed with herbs and served with chiles.
Grilled Chicken Skewers with Toum
Chicken marinated with toum, and spices, then grilled.
Meatball Soup with Peas and Fennel
Simple pork meatballs seared and cooked in broth with veggies and farro!