Chicago Style Deep Dish Pizza

Pizza with cheese, sausage and sauce layered with a twice baked crust.

Pretzel Dogs

Pretzel dough wrapped around a hotdog, boiled, then baked until golden brown.

Pandan Waffles

Crispy pandan flavored waffles, great with whipped cream and nuts!

Japchae – Sweet Potato Noodles w/ Short Ribs and Vegetables

A lot of prep work but a great payoff of sautéed vegetables and tender beef with glass noodles.

Pappardelle with Chicken Ragu, Fennel, and Peas

Onions and fennel cooked with a milk and butter sauce, with shredded chicken and pappardelle.

Spring Orzotto

Orzo made like risotto with white wine sauce, peas and cheese. Mix in a lil pesto at the end

Homemade Pesto

Basil sauce with pine nuts and parmesan cheese.

Alfredo Sauce for meal prep

Simple and well reheating alfredo sauce for chicken alfredo.

Sumac Baked Fish with Saffron Quinoa

Roasted spiced salmon with quinoa and green sauce!

Pressure Cooker Fesenjan – Persian Pomegranate Chicken

Ground toasted walnuts and spices make a saucy persian style pressured cooked chicken.

Batbout – Moroccan Pita Bread

Simple dough with all purpose flour and bread flour, pan fried after rising.

Stuffed Moroccan Eggplant with Lamb

Roasted eggplant topped with lamb, spices, onion and pine nuts.