Parmesan Baked French Fries


4 russet potatoes
1 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
1/8 tsp salt
1/8 tsp pepper
1/8 tsp cayenne pepper
2 tbsp herbes de provence
1/4 cup parmesan cheese, grated


Preheat oven to 425.

Cut potatoes into quarters and then cut into thin strips. Toss with olive oil, and spices.

Line 2 cookie sheets with foil and and arrange fries in a single layer without overlapping much. Sprinkle parmesan cheese on top and bake in the oven for 30-40+ minutes, or until golden brown, crispy, and cooked through.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s